10 Best 17cm Santoku Knives Of 2026
17cm Santoku Knives — Reviews, Recommendations & Updated Buying Guide September 2026
Berghoff Leo Balance Santoku Knife
おすすめの理由
Victorinox Swiss Classic
おすすめの理由
Victorinox Swiss Classic
おすすめの理由
Tojiro DP Santoku 6.7" (17cm)
おすすめの理由
Victorinox Fibrox Santoku Knife
おすすめの理由
Wakoli EDIB Santoku Chef Knife
おすすめの理由
クイックピック
10 Best 17cm Santoku Knives Of 2026
クイックピック
Berghoff Leo Balance Santoku Knife 17cm Stainless Steel Blade With Non-Stick Coating
Victorinox Swiss Classic, Santoku Knife, Extra Sharp Blade, Fluted Edge, 17 cm, Plastic Handle, Stainless Steel, Orange
Victorinox Swiss Classic, Santoku Knife, Extra Sharp Blade, Fluted Edge, 17 cm, Robust Plastic Handle, Stainless Steel, Green
Victorinox, Wood, Professional Santoku Knife, Extra Sharp Blade, Serrated Edge, 17 cm, Elegant Wooden Handle, Stainless Steel, Brown
Tojiro DP Santoku 6.7" (17cm)
Victorinox Fibrox Santoku Knife with Straight Fluted Edge, 17 cm Size, Black
Wakoli EDIB Santoku Chef Knife – 17 cm Blade made from 67 Layers of Damascus Steel and VG10 core, Professional Kitchen Knife with Ergonomic Pakkawood Handle in a Gift Box
購入ガイド: 17cm Santoku Knives
📋 目次
1What blade steel is best for a 17cm santoku knife?
Look for high-carbon stainless steel like 154CM or VG10 for excellent edge retention and corrosion resistance. These steels balance hardness and toughness, making them ideal for the 17cm santoku’s precision tasks like slicing vegetables and fish.
2How does a 17cm santoku compare to a chef’s knife in size and use?
A 17cm santoku is smaller and lighter than a standard 20-24cm chef’s knife, making it ideal for smaller hands or precise tasks. It excels in dicing, mincing, and slicing, but may lack the heft needed for heavy-duty chopping or boning.
3What edge geometry should I look for in a 17cm santoku?
A 15-20 degree double-bevel edge offers a sharp, precise cut for delicate ingredients, while a 22-25 degree edge is more durable for everyday use. A convex edge can provide better control for rocking motions, common in santoku use.
4Is a full tang or partial tang better for a 17cm santoku?
A full tang provides better balance, durability, and control, especially for heavier tasks. While partial tang knives are lighter and often cheaper, they may feel less stable and wear out faster with regular use.
5What handle material is most comfortable for a 17cm santoku?
Micarta, PakkaWood, or G10 offer a secure, non-slip grip and are resistant to moisture and wear. Plastic handles are lighter but may degrade over time, while wooden handles require more maintenance to prevent cracking or warping.
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